Join our exciting cooking workshop and learn essential knife skills in a fun and safe environment.

This interactive workshop is perfect for budding chefs

Learn to:

• Master basic knife skills: Safely chop, slice, grate and dice vegetables and other ingredients.

• Follow simple recipes: Create delicious dishes

  • Asian Noodles

  • Teriyaki Chicken or Tofu

  • A refreshing Orange Custard Tart

• Develop essential kitchen skills: Learn about food hygiene, measuring, and cooking techniques.

What's included:

• All ingredients and equipment provided.

• Chef demonstrations and hands-on cooking experience.Details:

• Age range 5-12 years old smaller childen may attend with an adult

• Cost: £25

• Includes: All ingredients, aprons, and take-home boxes for your bakes

• Book the afternoon session too and we will make lunch

Limited spaces available!

Please bring a drinks bottle, we provide everything else.